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Cooking Equipments
Commercial Dishwashing & Warewashing Equipment (Professional dishwashing, engineered in Turkey)
Cooking Equipments
Commercial Dishwashing & Warewashing Equipment (Professional dishwashing, engineered in Turkey)
Why Dishwashing Defines Project Success
We’ve heard this often during audits: “The ovens were fine, but the bottleneck came from dishes piling up faster than staff could wash them.” In many hotel and catering projects, the weak link isn’t cooking — it’s warewashing. When the dish line fails, service stalls, guest satisfaction drops, and operations lose time.
That’s why our commercial dishwashing and warewashing systems, engineered in Istanbul, are designed not as accessories but as core infrastructure for turnkey kitchen projects. From compact undercounter units in boutique restaurants to flight type dishwashers in hospitals and airports, we build for scale, compliance, and workflow logic.
For consultants, contractors, and procurement managers, these systems mean less guesswork. Every model comes with BOQ-ready specs, CAD/BIM integration, and audit documentation — ensuring your project delivers hygiene, speed, and long-term ROI.
1-Year Factory Warranty
Service in 90+ countries
Spare parts in Turkey, UAE
Dishwashing Product Families – Full Range for Projects
A – Commercial Dishwashers (Fast, Hygienic Dishwashing for Every Kitchen)
- Undercounter Dishwashers → Compact for bars, cafés, and boutique hotels.
- Hood Type Dishwashers → Ergonomic for mid-volume, fast-service restaurants.
- Rack Conveyor Dishwashers → Continuous washing, ideal for central kitchens.
- Flight Type Dishwashers → Automated, mega-volume sites like hospitals & airports.
👉 From hotel dishwashing systems to industrial catering projects, every dishwasher is matched to project flow and BOQ logic.
B – Undercounter Glasswashers & Glass Polishers
Perfect shine for every cycle — bars, banquets, FOH counters.
C – Pot, Pan & Utensil Washers
Heavy-duty design to handle trays, pots, pans and GN containers.
D – Vegetable Washers & Dryers
Clean, hygienic, and dry vegetables fast, HACCP-compliant.
E – Dishwashing Accessories & Support Equipment
- Pre-Rinse Units (remove food debris instantly)
- Hose Reels (organized cleaning)
- Dish Inlet/Outlet Tables (easy loading/unloading)
- Water Softeners (longer machine life)
- Basket Trolleys (safe, quick movement)
- Dish & Glass Baskets (adaptable per project)
F – Hand Sanitizing & Hygiene Stations
Hand hygiene, HACCP compliance for food safety.
G – Waste Management & Grease Solutions
- Waste Disposal Units (fast waste handling)
- Grease Traps (block fats, protect drainage)
Installation & Lifecycle ROI
- Pre-marked utility points for easy installation.
- Remote commissioning via video in 48h.
- Spare parts in Istanbul + Dubai hubs.
- Lifecycle ROI: water/power savings, 10+ year life.
👉 Procurement managers justify cost with lifecycle savings.
Durability & Heavy-Duty Testing
- Tested for 16-hour continuous daily operation.
- Reinforced wash arms and stainless interiors.
- Built-in filtration reduces detergent use.
- Certified under CE + HACCP.
👉 Our industrial kitchen dishwashing equipment is engineered to survive the toughest catering cycles.
Sustainability & Green Compliance
- Water-saving cycles: up to 25% less water.
- Heat recovery: reuses steam, lowers bills.
- Eco detergents: auto-dosing reduces chemical waste.
- Case study: Antalya resort cut detergent 18% & water 22% after installing Turkey-built dishwashers.
👉 Sustainability is part of every turnkey dishwashing solution.
🌍 Future Trends in Commercial Dishwashing
- AI-driven cycles: Smart sensors adjust water & detergent use per load.
- IoT connectivity: Remote monitoring for hotel groups & facility managers.
- Energy recovery 2.0: Capturing waste heat from multiple cycles for re-use.
- Modular scalability: Systems expandable as catering or hotel volume grows.
- Green compliance: Next-gen refrigerants & eco detergents shaping regulations.
👉 Forward-looking features ensure our dishwashing systems stay competitive for the next decade.
🔄 Lifecycle Cost & ROI Analysis for Consultants
Metric | Average Saving | ROI Impact |
Water Savings | 20–25% | Lower bills, sustainable audits |
Detergent Reduction | 15–18% | Less cost, eco compliance |
Energy Recovery | 10–12% | Reduced operating expenses |
👉 Consultants use these metrics to justify investments in dishwasher ROI in hotels and industrial dishwashing lifecycle cost reports.
📈 Dishwashing System Comparison – Which One Fits Your Project?
- Undercounter Units → Best for bars, cafés, boutique FOH.
- Hood Type Units → Mid-size restaurants, hotel hotlines.
- Rack Conveyors → Central kitchens, catering hubs.
- Flight Dishwashers → Airports, hospitals, universities.
👉 Long-tail relevance: commercial dishwasher comparison for consultants.
Workflow Diagram – How Warewashing Connects FOH & BOH
- Pre-rinse → debris removed instantly. This stage protects dishwashers and speeds cycles in busy hotel kitchens.
- Dishwasher → undercounter, hood, or conveyor. Each format adapts to project size, from boutique restaurants to industrial catering.
- Drying → racks & baskets staged. Proper staging prevents bottlenecks and ensures hygienic turnover.
- FOH/Service → spotless plates/glasses ready. Fast delivery keeps guest satisfaction high and audit scores clean.
👉 A clear path ensures smooth hotel dishwashing systems.
💡 Key Advantages & Why Choose Us
Advantage | Detail |
Turkey-built engineering | All dishwashing equipment manufactured in Istanbul with CE + HACCP. |
BOQ & MEP ready | Every machine delivered with consultant documentation + CAD/BIM. |
Lifecycle ROI focus | Lower water, detergent, and energy use deliver long-term savings. |
Durability tested | Built for 16-hour hotel/catering operations, reinforced stainless. |
Custom integration | Compatible with conveyors, waste solutions, and OS&E add-ons. |
Factory-direct pricing | No distributor markup, transparent costing for procurement managers. |
Global support | Spare parts in Istanbul + Dubai, remote video commissioning available. |
Proven in projects | In use across 600+ hotels, resorts, hospitals, and catering hubs. |
👉 Consultants and procurement managers choose us because we combine Turkish engineering with turnkey dishwashing solutions designed for real-world performance.
Compliance & Audit Support
- CE, HACCP, GCC, ISO certifications included.
- Digital temperature logs available for audits.
- Full documentation pack ready for consultant approvals.
👉 Compliance tools ensure faster project sign-offs.
🌍 Global Project Case Highlights
- African Catering Hub: Rack conveyor dishwashers kept 1,500 meal trays/day in rotation.
- Middle East Resort: Hood type dishwashers supported 24/7 buffet cycles without downtime.
- European Hospital Kitchen: Flight dishwashers processed 5,000+ trays daily under strict hygiene compliance.
👉 Global proof points build trust for consultants and operators.
OS&E Matching – Day-One Ready
- GN-compatible racks & baskets.
- Glasswash kits for FOH.
- Plate dividers and cutlery holders.
- Spare spray arms and filters.
👉 Shipped project-ready with OS&E bundles.
📊 Comparison Table – Dishwashing Families Side by Side
Feature / Type | Undercounter | Hood Type | Rack Conveyor | Flight Type |
Capacity / Hour | 30–40 racks | 60–80 racks | 150–250 racks | 3,000–8,000 dishes |
Cycle Time | 120 sec | 90 sec | Continuous | Continuous automated |
Energy Efficiency | Medium | High | Very High | Top-level |
FOH / BOH Suitability | FOH bars | BOH hotlines | BOH catering hubs | Institutions |
Lifecycle ROI | 5–7 years | 8–10 years | 10+ years | 12+ years with upgrades |
👉 Consultants use this table to align dishwasher choice with tender specs.
❓ FAQ – Waste & Grease Solutions
Do you provide CAD/BIM files?
Yes. All dishwashers include Revit + DWG for integration.
Are they energy-efficient for sustainability reports
Yes. Heat recovery and eco cycles documented.
Can BOQ specs be customized?
Absolutely. We align line-by-line with consultant BOQs.
Are systems globally compliant?
Yes. CE, HACCP, GCC certifications included.
Do you integrate with other turnkey refrigeration/dishwashing systems?\
Fully. Our counters, pot washers, and vegetable washers connect in one warewashing line.
💬 Real Projects & Client Testimonials – What Our Partners Say
