Let’s be honest — when your business starts growing, so does the mess. More rooms. More products. More people yelling “why isn’t this cold yet?” That’s when duct tape won’t cut it anymore.
Enter: central cooling systems.
We build these workhorses right here in Turkey, and they don’t flinch. One unit. Multiple rooms. One control hub. That means less noise, fewer headaches, and more cool air exactly where you need it. Whether it’s a meat hub in Lagos, a produce depot in Casablanca, or a pharma warehouse in Doha — these beasts show up, stay steady, and ask nothing in return (well, maybe a routine service check).
We use top compressors — Bitzer, Frascold, Dorin. Panels built for high-heat zones. Controls pre-wired and labeled (like they should be). Fully CE and HACCP compliant. You don’t get customs surprises — just a solid crate and even better support.
We’ve shipped these to 25+ countries — and counting.
Distribution centers juggling multiple temp zones • Factories that need both chilled prep and frozen storage • Hotel kitchens with complex foodservice workflows • Export hubs with rotating SKUs • Cold logistics depots where loading bays never sleep
What if one part fails?
We add backups. Dual compressors. Safety overrides. No sudden meltdowns
Can it handle different temps in each room?
Yup. We design it that way. Each zone can be tuned to your product’s sweet spot.
What about install?
We send drawings, guides, remote support — even video calls if needed.
Is this for huge facilities only?
Nope. Even three-room setups can benefit.
Is it pricey?
Not when you factor in energy savings and fewer service calls.