Designed for Turnkey Projects and Professional Consultants

Drop-In / Built-In Food Display Cabinets – Made in Turkey for Every Project

Designed for turnkey projects and custom requirements, drop-in and built-in food display cabinets are now the go-to solution for consultants, contractors, kitchen designers and operators planning professional foodservice lines worldwide.

Engineered in Turkey and exported to over 50 countries, these modular display systems adapt perfectly to the needs of five-star hotel buffets, boutique bakeries, university cafeterias, and hospital kitchens.

Project consultants appreciate the fast installation and tailored sizes, while FOH and BOH teams value the hygiene, seamless integration, and easy cleaning—no hidden corners or extra effort.

Whether your project is a large hospitality group with multiple restaurants, a single chef-run patisserie, or a corporate canteen needing daily menu changes, these cabinets can be customized to your architect’s, operator’s or contractor’s exact specs. That’s why leading brands and kitchen specialists trust Turkish manufacturers for their turnkey food display solutions.

  • True integration: Installs directly into any counter, island, or bar—your buffet looks custom built from day one.
  • Hygiene & cleaning: No gaps, no hidden corners, all surfaces easy to wipe—health inspectors and project managers love it.
  • Design flexibility: Choose any finish, shape, or size—color, stone, stainless, glass, or custom branding for your project.
  • Save space & time: Hidden wiring and drainage, faster installation, no floor space wasted, easy future upgrades.
  • For every concept: Hot, cold & ambient service—plus integrated or remote cooling—details in below subcategories.
  • Preferred by consultants: Project teams, designers, FOH & BOH operators pick these for both visual and functional excellence.
  • Hotels & Resorts: Open buffet, show kitchen, breakfast bar, live cooking counters
  • Restaurants & Cafés: Self-service line, grab & go, salad or dessert station
  • Bakeries & Patisseries: Pastry drop-ins, ambient bread line, cold cake or chocolate displays
  • Catering & Event Kitchens: Modular, scalable serving for high-volume or mobile concepts
  • Hospitals, Schools, Corporate: Safe, hygienic and operator-friendly solutions for any scale
  • Supermarkets, Food Courts: Flexible self-serve stations that blend into the space

Every drop-in/built-in food display cabinet from Turkey is designed for your project—no two solutions are the same. Select from different tray standards (GN, EN), sizes, depths, glass or door types, lighting, digital control panels, and branding options. Countertop and panel finish can match your restaurant, hotel, or retail look. Whether it’s a one-off solution or a chain-wide rollout, you get project-level support from design to delivery.

  • For hot, cold, ambient options: See “Hot, Cold & Ambient Options” subcategory for specific temperature, size, and display features.
  • For integrated & remote cooling: Details and planning considerations are in “Integrated & Remote Cooling” subcategory below.

Feature

Description

Configuration

Drop-In or Built-In, custom cutout size

Service Function

Hot, Cold, Ambient (see below for detail)

Tray Standard

GN/EN/Custom

Glass/Door Options

Curved, Straight, Sliding, Hinged, Open Front

Power

230V/50Hz or custom export voltage

Cooling Type

Integrated or Remote (see subcategories for comparison)

Material/Finish

Stainless, granite, composite, painted, branded

Controls

Digital thermostat, manual, touch panel

Mobility

Fixed install (some semi-mobile options by request)

Hygiene

CE, HACCP compliant

For project technical datasheet or tender support, just contact our team—advice is always free.

The Heart of Every Food Service Project: Stand-Alone Cabinets

Drop-In / Built-In Food Display Cabinets – Made in Turkey for Every Project

pizza restaurant kitchen design 2

Certificates, Warranty & Global Support

All cabinets manufactured in Turkey are certified to CE, HACCP, and ISO 9001. You get 1-year manufacturer warrantyas standard, plus a global network of service partners and fast spare part supply for all project sizes. Exports to 50+ countries, all paperwork and docs provided—consultants worldwide trust Turkish suppliers for both reliability and speed.

FAQ for Pizza Restaurant Kitchen Projects

Built-in/drop-in means no wasted floor space, easier cleaning, and seamless counter design—just fits your project perfectly.

Yes! Mix hot, cold, and ambient units for any service concept—see below for details on options.

Both integrated (self-contained) and remote (central) cooling—compare details in the subcategory “Integrated & Remote Cooling”.

Yes, access for cleaning and service is built into the design. Operators and consultants both prefer drop-in for ease.

Absolutely—Turkish factories offer custom cutout size, logo, color and finish for every order.

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