Keep Your Food Looking Fresh, Hot or Cold – Every Hour, Every Day

Hot, Cold & Ambient Food Display Cabinets – Made in Turkey, Trusted Worldwide

Ever run a buffet or a fast-moving restaurant and worry if the food in your display is losing its shine after just a few hours? You’re not alone. In real life, consultants, contractors, designers, operators—even FOH and BOH specialists—all know: the right display cabinet isn’t just about “show.” It’s your front line for keeping food safe, beautiful, and always ready for guests—no matter if you’re serving soups piping hot, fresh salads, or delicious pastries at the perfect room temperature.

Whether you need a single cabinet for a boutique café or a complete turnkey foodservice line for a global hotel project, we see it in projects every week:

  • Contractors want rapid installation and maximum flexibility for turnkey delivery.
  • Designers expect stylish glass and perfect lighting.
  • Operators, chefs and project managers need easy cleaning, energy savings, and real long-term durability.

That’s why these modular food display cabinets—hot, cold, or ambient—are engineered for all types of foodservice projects. From luxury hotel buffets to busy city bakeries and institutional kitchens, this is the preferred solution for consultants and operators aiming for turnkey results.

Can keep food hot (30-90°C), cold (0-8°C), or just at room temperature (18-25°C) – one solution for all needs! • Modular design fits small or big kitchens, project contractors love this flexibility. • Fast service – open front or sliding glass, whatever you like for your workflow. • Energy efficient, eco-friendly compressors, less electricity bill, happy project managers. • Easy to clean, smooth stainless body – consultants and hygiene inspectors appreciate this. • LED lighting makes food looks delicious all day and night. • Option for curved, straight, sliding or hinged glass – every display style possible.

These food display cabinets working in so many places: hotels, restaurants, bakeries, self-service cafeterias, supermarkets, open buffets, canteens and more. Project consultants prefer them for both FOH (front-of-house) where food must look amazing, and BOH (back-of-house) where operators need speed and hygiene.

Install is really fast, sometimes no tools needed. Even in renovation projects, you can fit them into old counters or new buffet lines. Designer and contractor teams like that it not require big construction work. You can choose size, glass type, temperature setting for every zone in your project. Operator in BOH will be happy, FOH will love how food looks for guests.

Feature

Hot Cabinet

Cold Cabinet

Ambient Cabinet

Temperature Range

30–90°C

0–8°C

18–25°C

Glass Types

Curved, Straight, Hinged, Sliding

Curved, Straight, Hinged, Sliding

Straight, Open Front

Dimensions (WDH)

625x700x1370 / 925x700x1370 / 1225x700x1370 mm and custom

625x700x1370 / 925x700x1370 / 1225x700x1370 mm and custom

625x700x1370 / 925x700x1370 / 1225x700x1370 mm and custom

Controls

Digital Thermostat, Manual Option

Digital Thermostat, Manual Option

None / Manual

Power

230V / 50Hz

230V / 50Hz

None

For a complete technical datasheet or a custom project specification, just contact our team—full details and tailored support available on request.

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Hot, Cold & Ambient Food Display Cabinets – Made in Turkey, Trusted Worldwide

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Certificates & Compliance

All display cabinets are CE certified and fully comply with food safety standards (HACCP). Many global project consultants request only these certifications. ISO 9001 and environmental standards are also available for export.

Comparison Table

 

Hot Cabinet

Cold Cabinet

Ambient Cabinet

Temperature

30-90°C

0-8°C

18-25°C

Main Use

Soup, Grill, Hot Meal

Salad, Dessert, Cheese

Pastry, Bread, Fruit

Glass Options

Curved, Sliding, Hinged

Curved, Sliding, Hinged

Straight, Open Front

Power

230V / 50Hz

230V / 50Hz

None

Export & Warranty Info

Exporting to more than 50 countries, fast shipping is standard. Each cabinet comes with a 1-year manufacturer warranty as standard, and a reliable spare parts/service network is ready for every project scale.

Energy Saving & Eco-Friendly Features

Latest compressor tech and insulation means low power use, green project owners choose this. LED lighting also less energy.

Service Efficiency & Quick Access

Sliding glass and open front models let FOH and BOH teams move fast. Saves time and improves guest experience.

Hygiene & Cleaning

Operator can daily wipe all surfaces, glass, and shelves with food-safe cleaner. Design helps avoid food residue in corners. Consultants always say it pass hygiene inspection easily. Regular defrost for cold cabinets keeps everything perfect.

FOH/BOH Usage Scenarios

FOH: Buffet and open kitchen shows food to guest, easy access for operator. • BOH: Operators reload, clean and maintain units, fast and simple, saves time during rush hour.

How to Choose the Right Food Display Cabinet for Your Project

When selecting a food display cabinet, project consultants, specialists or chefs should always check these points to get the best result for their kitchen project:

  • Required capacity (meal/passenger volume)
  • Glass type for FOH (front-of-house) appearance
  • Energy rating if your project target is eco label or energy saving
  • Hygiene needs for your local authority or HACCP
  • BOH (back-of-house) access if you need quick and easy refilling
  • If your menu changes a lot, choose modular units with both hot and cold
  • For bakery or patisserie, go for ambient or cold, with glass curved front
  • High capacity hotels: larger, multiple shelf models fit best

 

Not sure which model fits your project?

Let our expert team support you both as consultants and as the manufacturer. Contact us for tailored advice, design ideas, and the most suitable food display cabinet solutions for your operation. We’re here to help—every step of the way.

Related Equipment

See also: Bakery Display Cabinets, Buffet Lines, Self-Service Counters, Drop-In Display Units. Modular design lets you mix different cabinet types in same line.

FAQ

Usually not, but you can combine modules for both hot and cold zones side by side in one project.

Super easy, most parts are stainless and open surfaces, operators love it.

Mostly no, only plug-in and set temperature, but for big projects, project contractor or specialist can help.

Yes, export is global, with many projects in Africa, Middle East, Europe, Asia.

1 year warranty, with service and spare parts for all exported cabinets.

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