Cooking Equipments

Hot Water, Chocolate & Milk Dispensers – Turnkey Supply & Contracting from Turkey

Beverage Service in Real Operations

Hot Water, Chocolate & Milk Dispensers – Turnkey Supply & Contracting from Turkey

During a large corporate event in Dubai, staff tried to prepare tea and hot chocolate using kettles. Service was slow, water temperature inconsistent, and guests complained. We seen this issue in hotels, resorts, and canteens. The solution was integrating professional hot water dispensers, chocolate machines, and milk units into buffet and catering stations. These machines ensured speed, hygiene, and guest satisfaction.

As a Turkey-based contracting company, we integrate Bravilor Bonamat dispensers into turnkey hospitality projects. Consultants and procurement managers rely on us because we match equipment with BOQ requirements, MEP drawings, and workflow designs. From hospitals in Nairobi to resorts in Antalya, our Istanbul-managed projects deliver consistent beverage service.

1-Year Factory Warranty

Service in 90+ countries

Spare parts in Turkey, UAE

Product Type

Capacity

Voltage / Power

Dimensions (W×D×H mm)

Weight

HW 10 (Hot Water Dispenser)

18 L/hour, 2 L tank

230V / 2.1 kW

203 × 390 × 430

7 kg

HW 20 (Hot Water Dispenser)

30 L/hour, 4 L tank

230V / 3.0 kW

240 × 520 × 430

11 kg

Bolero 11 (Chocolate/Instant)

1 canister, 15 L/hour

230V / 2.1 kW

203 × 429 × 584

16 kg

Bolero 32 (Chocolate/Instant)

3 canisters, 30 L/hour

230V / 3.0 kW

315 × 505 × 590

25 kg

FreshMilk Unit

4 L chilled milk

230V / 100W

230 × 420 × 470

14 kg

Consultants often specify hot water and chocolate dispensers in tender documents for hotel buffets and institutional kitchens. We align Bravilor models with electrical and water requirements, ensuring compliance with BOQs and hygiene standards.

Bravilor machines include insulated boilers, precise temperature control, and easy-clean designs. This reduces energy waste, ensures water stays at serving temperature, and keeps chocolate or milk systems HACCP-compliant.

We handle export of hot water and chocolate dispensers to Africa, the Middle East, and Asia-Pacific. From container loads to air freight for urgent projects, our team manages CE documentation, customs clearance, and SGS inspections.

commercial coffee machines turkey

⚠️ Common Mistakes in Beverage Service Design

Some projects underestimate demand for hot water or chocolate during peak service. Others place dispensers away from buffet zones. These mistakes slow down operations. Our contracting teams design beverage corners where hot water, milk, and chocolate units are accessible and ergonomic.

🛠️ Maintenance & Service Lifecycle

Daily rinsing, descaling, and cleaning of canisters are essential. We provide staff training, manuals, and original spare parts. This ensures machines operate smoothly and last for years under heavy use in commercial and industrial kitchens.

🌍 Where They Work Best

  • Hospitals in Nairobi – HW 20 dispensers supplied 24/7 tea service.
  • Hotels in Antalya – Bolero chocolate units served consistent hot cocoa during winter season.
  • Corporate HQ in Dubai – FreshMilk units paired with coffee machines improved cappuccino service.

🔑 Why Choose a Turkey-Based Contracting Partner for Beverage Dispensers?

  • Full turnkey contracting: design, supply, installation, after-sales.
  • BOQ and consultant alignment with MEP and hygiene requirements.
  • CE-certified, HACCP-compliant systems for global export.
  • Istanbul-managed logistics and contracting expertise.
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❓ FAQ – Hot Water, Chocolate & Milk Dispensers in Projects

They deliver consistent temperature, higher capacity, and safer service.

Depending on the model, between 18–30 liters/hour.

Yes. Bolero instant machines are used in catering, hospitals, and staff canteens.

Yes. FreshMilk units connect directly to bean-to-cup machines for lattes and cappuccinos.

Daily rinsing, descaling, and proper sanitation keep machines safe and compliant.

💬 Real Projects & Client Testimonials – What Our Partners Say

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