Some cooling jobs are easy. This isn’t one of them.
When your cold room feeds hundreds, stores tons, or gets opened every 3 minutes — you don’t want “almost enough” cooling. You want muscle. Control. And something that doesn’t flinch when the pressure’s on.
That’s what semi-hermetic systems are made for. Built right here in Turkey, these units were made to show up, shut up, and cool hard — even when the sun’s melting the sidewalk outside. From desert warehouses in Oman to meat packing plants in Lagos, these machines hold their chill without making a fuss.
We build these with top-tier compressors — Bitzer, Copeland, Dorin — all tested to handle the roughest environments. Whether you’re in coastal humidity or dry desert heat, these units stay cool.
And yes — CE-certified, HACCP-aligned, exported globally with zero customs drama. Just clean paperwork and solid machines.
Why not just use hermetic units?
Those are great for simple spaces. But if you want to scale, fix, or rely on it 24/7 — semi-hermetic is your buddy.
Is it noisy?
A little. It’s got more going on inside. But proper install keeps it chill.
Can my team maintain it?
Yup. Regular oil checks, some cleaning — it’s service-friendly.
Outdoors okay?
Definitely. Just cover the electrics and it’ll shrug off heat, dust, and rain.
What if I export to Kenya or UAE?
No problem. We ship globally with docs, crate plans, and support that doesn’t disappear after the invoice